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Like his colorful cooking, our chef Denis Leclerc invites you to a trip full of flavors. Over the seasons, from the delicious local products worked with passion and delicacy, his cooking is reinvented to serve beautiful dishes as succulent as they are harmonious.
Original creations such as vegetables for dessert and refined dishes to enjoy in the elegant setting of the restaurant or on the beautiful terrace in season, a haven of peace nestling on a green patio. And to share this tasty cooking for important events: family meals, business lunches, cocktails and receptions, we propose our Charles VIII private room.
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(To be ordered before 21:00 and Sunday before 13:00)
Our Chef suggests a Tasting Menu with several small dishes.
This formula is served for all the guests at the table
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As an aperitif or during the meal.
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As an aperitif or digestive.
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5 PL CHARLES BIDAULT
37150 BLERE
